The aim of the Futouris project with TUI Cruises and EPEA is to reduce packaging waste in the cruise industry by applying the principles of the circular economy.
Destination: Germany
Industry project “Biodiversity in tourism: Protect to discover”
The aim of the Futouris industry project is to maximize the contribution of tourism to the preservation and restoration of biodiversity in tourist destinations, to reduce negative impacts and to anchor concrete measures in all processes of the core tourism business.
Sustainable Food Ringhotels
With the project ‘Sustainable Food in the Ringhotels’, the Ringhotels are focusing on sustainability in culinary delights and promoting a more conscious approach to food through a webinar, face-to-face training and practical guest communication tools.
Climate-friendly product design for tour operators
The “Climate-Friendly Product Design” project as part of the BMWK’s LIFT Transformation Program aims to develop instruments and training programs with partners from science and business in order to integrate the criterion of climate impact more closely into the product development and management of tour operators.
STAY FAIR – making sustainably certified accommodations visible
With the help of the STAY FAIR attribute, Amadeus, in collaboration with Fairweg, makes sustainably certified accommodations visible in the amadeus sales channels, making it significantly easier for travelers to find suitable accommodations.
Climate conscious travel
The Futouris industry project aims to uniformly calculate the emissions caused by travel and present them to employees and customers.